The farm is going well and I'm teaching some new courses this year that connect with that, including Commercial Crop Production in the new Sustainable Agriculture Program and Sociology of Food. I'll be giving some presentations in the Spring around Earth Day titled "Sustenance: Food and the Roots of Sustainability." Meanwhile, links to my current classes and other info can be found below. I am also serving as Chair of the Department of Sociology.
|
Otherwise, you might want to know something about:
|